CUNEO IN AUTUMN BETWEEN CULTURE AND CHESTNUTS ON THE OCCASION OF THE BROWN FAIR

CUNEO IN AUTUMN BETWEEN CULTURE AND CHESTNUTS ON THE OCCASION OF THE BROWN FAIR

On the occasion of the historic and traditional National Brown Fair, Cuneo becomes the showcase of excellence and ancient traditions of the entire surrounding area.

CUNEO IN AUTUMN BETWEEN CULTURE AND CHESTNUTS ON THE OCCASION OF THE BROWN FAIR

Description of offer

numerous dishes of simple rural tradition and used in elaborate recipes. The heart of the festival is strong in the historic center, hundreds of exhibitors, selected by a group of experts from the Municipality of Cuneo, Slow Food, Coldiretti, Confartigianato and ATL, fill the historic center of Cuneo on this October weekend, invading the scents, flavors and colors the main squares of the old part of the city. Visitors will be able to taste the best products of Italy and Europe. Not only gastronomy during the fair, but also lots of excellent craftsmanship, cultural initiatives, exhibitions, shows and concerts. In 2009 she was awarded the title of "National Fair" due to the ever-increasing success achieved thanks to the widespread participation of thousands of visitors.

(photo Wikipedia)

Destination

PIEDMONT - Cuneo

Type Activities

  • Wine & Food Wine & Food

Available Options

Comunita Europea
Leader+
Ministero delle Politiche Agricole, Alimentari e Forestali
Regione Piemonte
GAL Langhe Roero Leader

CAMPAIGN FUNDED ACCORDING TO THE AXES IV - RDP 2007-2013

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